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  • Published Open access

    Waste Food Management: Issues and Challenges

    Abstract: The major challenge today the World is facing is scarcity of food. The quality of available food i.e. the presence of chemical additives, preservatives, etc. Almost about 97 million people are dying without food. Even those who are getting food are facing health related issues. In these technology driven World where everyone is ordering food through internet or mobile phones the major issue is if the food is not delivered …

    Published in NOLEGEIN Journal of Business Ethics , Ethos & CSRw · Vol. 6, Issue 1, 2023 · pp. 10–16 Read article

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